tomato sauce recipe
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Homemade Tomato Sauce Recipe | Quick & Tasty!

Freya

Welcome to our guide on how to make the best homemade tomato sauce. If you’re tired of store-bought options and want to enjoy the rich and authentic flavors of a homemade sauce, you’ve come to the right place. In this article, we’ll share a simple and quick tomato sauce recipe that will elevate your cooking to the next level.

From pasta to pizza, a good tomato sauce is a must-have in any kitchen. Our classic tomato sauce recipe is made from fresh tomatoes, butter, onions, garlic, and a few other key ingredients to create a sauce that is both versatile and delicious. Not only will you be able to customize the flavors to your liking, but you’ll also know exactly what goes into your sauce without any unnecessary additives.

Follow our step-by-step instructions and create a homemade tomato sauce that is bursting with flavor. Whether you’re a beginner or an experienced cook, this recipe is suitable for everyone. Let’s get started on making the best homemade tomato sauce you’ve ever tasted!

Ingredients for Tomato Sauce Recipe

To make this homemade tomato sauce, you’ll need the following ingredients:

  • Fresh tomatoes (plum tomatoes or canned whole peeled tomatoes)
  • Butter
  • Olive oil
  • Onions
  • Garlic
  • Salt
  • Sugar
  • Basil

homemade tomato sauce

Step-By-Step Instructions for Homemade Tomato Sauce

Follow these step-by-step instructions to make your own homemade tomato sauce:

  1. Score the tomatoes with an X on one end.
  2. Boil the tomatoes for a few minutes, then transfer them to an ice-cold water bath.
  3. Peel the tomatoes and cut them into chunks.
  4. In a Dutch oven or saucepan, combine the tomatoes, butter, olive oil, onions, garlic, salt, and sugar.
  5. Bring the mixture to a gentle boil, then simmer uncovered for 1-2 hours.
  6. Remove the onion and use a wooden spoon or potato masher to mash any large chunks of tomatoes or garlic.
  7. Stir in the basil before serving.
  8. The sauce can be refrigerated for 4 days or frozen for up to 3 months.

homemade tomato sauce recipe

Feel free to customize the sauce by experimenting with additional ingredients and seasonings. The recipe is versatile, allowing you to add your own twist and create a tomato sauce that suits your taste.

Serving Suggestions for Homemade Tomato Sauce

This homemade tomato sauce is incredibly versatile and can be used in various dishes. Here are some serving suggestions:

  • Toss with cooked pasta for a classic spaghetti dish.
  • Use as a base for pizza sauce.
  • Pour over meatballs for a tasty tomato sauce meatballs recipe.
  • Serve alongside grilled chicken or fish.
  • Use as a dipping sauce for breadsticks or mozzarella sticks.
  • Mix with cream for a creamy tomato pasta sauce recipe.
  • Enjoy as a topping for bruschetta or crostini.

Enhance Your Dishes with Homemade Tomato Sauce

Transform your meals with the authentic taste of homemade tomato sauce. This quick and easy recipe is the perfect complement to a variety of dishes. Whether you’re making a comforting pasta dish or adding flavor to your favorite appetizers, this versatile sauce will elevate your culinary creations.

Try tossing cooked pasta in this homemade tomato sauce for a simple and satisfying meal. The rich, tangy flavors will coat the noodles perfectly, providing a classic spaghetti experience.

For pizza lovers, use this sauce as a base to create a delicious homemade pizza. Spread a generous amount of the sauce on your pizza dough, top with your favorite ingredients, and bake to perfection. The homemade taste will elevate your pizza game to new heights.

If you’re in the mood for meatballs, pour this tomato sauce over them for a mouthwatering combination of flavors. The sauce’s zesty notes will infuse the meatballs, creating a delicious dish that will impress your guests.

When grilling chicken or fish, serve this tomato sauce as a side for a burst of flavor. The tangy tomato taste pairs beautifully with grilled meats, enhancing their natural flavors and providing a delicious finishing touch.

Looking for a delicious appetizer? This homemade tomato sauce can be used as a dipping sauce for breadsticks or mozzarella sticks. The combination of warm, crusty bread or gooey cheese with the zesty sauce will have your taste buds singing with joy.

If you’re craving a creamy pasta dish, mix this tomato sauce with cream for a velvety tomato pasta sauce. The rich and indulgent flavors will turn a simple bowl of pasta into a luxurious treat.

Lastly, use this homemade tomato sauce as a topping for bruschetta or crostini. Spread it on toasted bread, add some fresh herbs or cheese, and you’ll have a delicious appetizer to enjoy with friends and family.

With its versatility and authentic taste, this homemade tomato sauce is sure to become a staple in your kitchen. Experiment with different dishes and let the rich, flavorful sauce take your cooking to new heights.

Variations of Homemade Tomato Sauce

While the basic homemade tomato sauce recipe is delicious on its own, you can also try some variations to add more flavors to your sauce. Consider adding:

  • Dried herbs like oregano, thyme, or rosemary for a more savory taste.
  • Red wine or balsamic vinegar for a tangy kick.
  • Crushed red pepper flakes for some heat.
  • Fresh vegetables like bell peppers, mushrooms, or zucchini for added texture and flavor.
  • Anchovies or olives for a salty and briny taste.

fresh tomato sauce recipe

“Variety is the spice of life. Don’t be afraid to experiment with different ingredients to create your own unique homemade tomato sauce.”

Nutritional Information of Homemade Tomato Sauce

This homemade tomato sauce is not only delicious but also relatively healthy. Here’s the approximate nutritional information per serving (1/2 cup):

Calories Fat Saturated fat Carbohydrates Sugar Fiber Protein Sodium Cholesterol
256 21g 9g 17g 10g 4g 3g 503mg 31mg

As you can see, this homemade tomato sauce is packed with flavor and nutrients. It contains a moderate number of calories and a good balance of fat, carbohydrates, and protein. The sauce also provides fiber, essential for a healthy digestive system, and is low in cholesterol. With its delicious taste and nutritional benefits, this homemade tomato sauce is a great addition to your meals.

Conclusion

Making homemade tomato sauce is a delightful and flavourful experience. Whether you’re a beginner in the kitchen or an experienced cook, this recipe provides a simple and straightforward method to create an authentic tomato sauce that will elevate your dishes. From pasta to pizza, this homemade tomato sauce will soon become a staple in your kitchen.

With just a handful of ingredients and easy-to-follow instructions, you can whip up this quick tomato sauce in no time. The rich, tangy, and robust flavors of this homemade sauce will bring depth to your favorite recipes and leave your taste buds satisfied. Say goodbye to store-bought sauces and enjoy the freshness and quality of homemade tomato sauce.

Get creative with your serving options – toss it with cooked pasta, use it as a base for pizza, or pour it over meatballs for a mouthwatering meal. The possibilities are endless! The secret to the best tomato sauce lies in its simplicity, and this recipe delivers on taste and versatility.

So why wait? Give this homemade tomato sauce recipe a try and experience the difference it makes in your cooking. Say goodbye to bland and generic alternatives – with this simple tomato sauce, you’ll be able to enjoy the authentic flavors of real homemade tomato sauce, and your taste buds will thank you.

FAQ

Can I use canned tomatoes instead of fresh tomatoes?

Yes, you can substitute fresh tomatoes with canned whole peeled tomatoes in this recipe. However, using fresh tomatoes will give your sauce a fresher and more vibrant flavor.

How long can I store this homemade tomato sauce?

You can refrigerate the sauce for up to 4 days or freeze it for up to 3 months.

Can I add other ingredients to the sauce?

Absolutely! You can customize your tomato sauce by adding dried herbs like oregano, thyme, or rosemary, red wine or balsamic vinegar for a tangy kick, crushed red pepper flakes for heat, fresh vegetables like bell peppers or mushrooms, and even anchovies or olives for additional flavor.

Is this homemade tomato sauce healthy?

Yes, this homemade tomato sauce is relatively healthy. It contains fresh ingredients and is low in calories. However, the nutritional information may vary depending on the specific brand and type of ingredients you use.

Can I use this sauce for other dishes besides pasta?

Absolutely! This homemade tomato sauce is incredibly versatile and can be used as a base for pizza sauce, poured over meatballs, served alongside grilled chicken or fish, used as a dipping sauce for breadsticks or mozzarella sticks, mixed with cream for a creamy tomato pasta sauce, and enjoyed as a topping for bruschetta or crostini.

Can I make this sauce spicy?

Yes, you can add crushed red pepper flakes or other spicy ingredients to make the sauce spicy according to your taste preferences.

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